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Espresso Nero

Bold Intensity. Smoky Finish.


Freshly roasted specialty-grade coffee crafted for exceptional espresso performance.

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Whole Bean · 12 oz/bag
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Quick Coffee Facts

Quick Coffee Facts

  • Tasting Notes: Deep smoky notes, dark roasted sweetness, rich aroma, smooth intensity

  • Process: Fully Washed

  • Roast Level: Dark Roast

  • Altitude: 1,200– 1,700 MASL

  • Best For: Moka Pot, Americano, French Press, Espresso, strong dark roast coffee

    Roasted Fresh & Shipped
Coffee Details

Coffee Details

Grower
Artisan growers from family farms and specialty producer groups.

Region
Central and South American growing regions.

Harvest
September to March, depending on origin and seasonal conditions.

Soil Type
Volcanic and loamy soils that support body, depth, and smoothness.

Varietals
Typica, Catuai and Bourbon

Grind & Brewing Recommendations

Grind & Brewing Recommendations

Espresso Machine
Bold shot with smoky aroma and strong crema.

• Dose: 18g
• Yield: 36g
• Time: 25 to 30 sec
• Grind: Fine

Moka Pot
Concentrated brew with dark roast intensity.

• Grind: Medium Fine
• Fill basket evenly
• Water to safety valve
• Remove from heat when brewing finishes

Why Choose Our Coffee?

Why Choose Our Coffee?

Smooth Smoky Finish
Bold dark roast flavor without burnt bitterness.

Heavier Espresso Body
Fuller shots with more weight, depth, and structure.

Strong in Milk Drinks
Stands up well in lattes, cappuccinos, and flat whites.

Moka Pot Ready
Concentrated stovetop coffee with dark roast aroma.

Health Benefits

Health Benefits

Smooth Dark Roast
Deep flavor with less burnt bitterness.

Natural Antioxidants
Arabica coffee naturally contains antioxidants.

No Artificial Flavors
Smoky flavor comes from the roast, not additives.

Natural Caffeine
A strong cup for focus and daily energy.

Full Bodied Cup
Rich, satisfying coffee for dark roast lovers.

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Never run out of Nero’s smoky dark roast.

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